asonac plus 100mg/500mg/15mg tablet sr Allopathy - Uses, Price and Side Effects

asonac plus 100mg/500mg/15mg tablet sr - Uses, Price, Side Effects & Substitutes

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🏭 Zee Laboratories 📦 Varies by brand 💊 Allopathy 📅 Updated: Jun 17, 2026
Medically Reviewed
By SaathiMed Expert Medical Panel

What is asonac plus 100mg/500mg/15mg tablet sr used for? (Quick Answer)

🩺 Primary Use:
asonac plus 100mg/500mg/15mg tablet sr (manufactured by Zee Laboratories) is a highly effective medicine primarily used for the treatment of pain analgesics. It helps in relieving symptoms and improving your overall health. Find the complete list of asonac plus 100mg/500mg/15mg tablet sr uses in Hindi, alternatives, price in India, and dosage on SaathiMed below.
🧪 Active Ingredient & Working:
It contains Aceclofenac (100mg) + Paracetamol (500mg) which works by treating the underlying condition effectively.
⚠️ Safety Warning:
Always consult your doctor before using this medicine, especially to check if it is safe during pregnancy or if you suffer from liver or kidney issues.

🇮🇳 asonac plus 100mg/500mg/15mg tablet sr के बारे में संक्षिप्त जानकारी (Hindi Summary)

asonac plus 100mg/500mg/15mg tablet sr का उपयोग मुख्य रूप से pain analgesics और उससे जुड़ी समस्याओं के इलाज के लिए किया जाता है। इस दवा में मुख्य सामग्री के रूप में Aceclofenac (100mg) + Paracetamol (500mg) मौजूद है। इसे डॉक्टर की सलाह के बिना नहीं लेना चाहिए, खासकर गर्भावस्था (pregnancy) और लिवर (liver) की समस्याओं में।

मुख्य फायदे (Key Benefits): Detailed medical information is being added to our database.... Read more below.

💡 Did You Know? India has the highest number of USFDA-compliant plants outside the USA.

📋 Drug Information

Generic Name(s)Aceclofenac (100mg) + Paracetamol (500mg)
Manufacturer / BrandZee Laboratories
Packaging / FormVaries by brand (Allopathy)
Therapeutic ClassPAIN ANALGESICS
Action Class
Prescription Required✓ Yes (Schedule H Drug)
StorageRoom temperature (15-30°C), away from moisture
Onset of Action:
30 to 60 minutes
Duration:
6 to 8 hours
Habit Forming:
No (Non-addictive)
Food:
Take after meal

💊 asonac plus 100mg/500mg/15mg tablet sr Uses in Hindi (Ke Fayde), Benefits & Indications

Detailed medical information is being added to our database.

💡 How to Take asonac plus 100mg/500mg/15mg tablet sr (Dosage & Khane ka tarika)

Follow your doctor's prescription exactly.

  • ✅ Take exactly as prescribed by your doctor.
  • ✅ Do not exceed the recommended dose
  • ✅ Complete the full course of medication
  • ✅ Store at room temperature away from moisture

💡 Expert Tips for Best Results

  • Follow the prescription: Always use asonac plus 100mg/500mg/15mg tablet sr exactly as prescribed by your healthcare provider. Do not alter the dosage yourself.
  • Check Expiry: Never consume expired medicines. Always double-check the manufacturing and expiry date on the packaging before use.
  • Storage: Store the medicine in a cool, dry place away from direct sunlight and out of reach of children.
  • Report Side Effects: If you experience severe allergic reactions, swelling, or breathing issues after taking asonac plus 100mg/500mg/15mg tablet sr, seek emergency medical help immediately.
  • Don't self-medicate: Do not share this medicine with others even if their symptoms seem similar to yours.

⚠️ asonac plus 100mg/500mg/15mg tablet sr Side Effects (Nuksan) & Precautions

Common and serious side effects may include:

  • Nausea
  • Vomiting
  • Stomach pain
  • Indigestion
  • Heartburn
  • Loss of appetite
  • Diarrhea

Consult your doctor if you experience any unusual symptoms.

🔄 Alternative Brands / Substitutes

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Alternative medicines with exact same composition and strength (Aceclofenac (100mg) + Paracetamol (500mg)):

Medical Note: Always consult your doctor before switching medications. Generic alternatives with same salts are therapeutically equivalent.

🏭 More Medicines from Zee Laboratories

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🔗 Related Medicines (Same Therapeutic Class: PAIN ANALGESICS)

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🛑 Myths vs. Facts about asonac plus 100mg/500mg/15mg tablet sr

  • Myth: Generic substitutes of asonac plus 100mg/500mg/15mg tablet sr are less effective.
    Fact: Approved generic medicines contain the exact same active ingredients (Aceclofenac (100mg) + Paracetamol (500mg)) and are just as safe and effective as the branded version.
  • Myth: Taking a double dose will cure my symptoms faster.
    Fact: Taking more than the prescribed dose of asonac plus 100mg/500mg/15mg tablet sr can lead to severe toxicity or an overdose. Stick strictly to your doctor's dosage.
  • Myth: This medicine is 100% safe for everyone.
    Fact: No medicine is universally safe. Safety depends on your medical history, ongoing medicines, and potential allergies. Always consult a doctor.

💬 Real Patient Experiences (Astitva)

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Read real stories and discussions from our patient community regarding similar health conditions.

Vitamin D aur B12 Kami ke Desi Superfoods: Lakshan aur Ilaj

Namaste! As a doctor practicing in India, I see a silent epidemic affecting millions of us: deficiencies in Vitamin D and Vitamin B12. Despite our abundant sunshine, over 70% of Indians are deficient in Vitamin D. Similarly, B12 deficiency is rampant, especially among vegetarians. These aren't just minor issues; they are the root cause of chronic fatigue, bone pain, brain fog, and severe weakness. Let's decode the major symptoms and, most importantly, the natural desi superfoods to fix this. Major Symptoms You Should Never Ignore Vitamin D Deficiency (The "Sunshine Vitamin" Crisis) Bone & Muscle Pain: A deep, nagging ache in your lower back, hips, or knees. If you feel your bones are "heavy," it's likely low D. Chronic Fatigue: Waking up tired despite 8 hours of sleep. Your body cannot produce energy efficiently without Vitamin D. Mood Swings & Depression: Vitamin D regulates serotonin. Low levels are directly linked to seasonal affective disorder and low mood. Frequent Illness: If you catch every cold or infection, your immune system is weak. Vitamin D is a key immune modulator. Hair Fall: Severe, diffuse hair thinning is a common sign in Indian women. Vitamin B12 Deficiency (The "Energy & Nerve" Vitamin) Extreme Weakness & Breathlessness: Feeling breathless after climbing one flight of stairs? B12 is critical for red blood cell formation (anemia). Numbness & Tingling: Pins and needles in your hands, feet, or a sensation of "walking on cotton wool." This indicates nerve damage. Brain Fog & Memory Issues: Forgetting names, misplacing keys, or struggling to concentrate. B12 is vital for myelin sheath (nerve coating). Mouth Ulcers & Glossitis: A smooth, red, sore tongue (glossitis) or recurrent mouth ulcers are classic signs. Pale Skin: A yellowish-pale complexion due to megaloblastic anemia. Natural Superfoods to Fix Deficiencies (Desi Solutions) For Vitamin D: Beyond Sunlight Yes, 15-20 minutes of morning sun (before 10 AM) is ideal. But for food, focus on these: Fatty Fish (Mackerel/Bangda, Sardines/Tarle): The richest natural source. Eat 2-3 times a week. Mushrooms (Exposed to Sunlight): Keep fresh mushrooms in sunlight for 30 minutes before cooking. They produce Vitamin D2. Fortified Foods: Many toned milk packets and cooking oils in India are now fortified with Vitamin D. Check the label. Egg Yolks: The yolk contains D. Don't throw it away! For Vitamin B12: The Vegetarian's Challenge B12 is naturally found only in animal products. If you are pure vegetarian or vegan, you must supplement. But here are the best natural sources: Curd & Buttermilk (Chaas): Fermented dairy contains some B12-producing bacteria. Eat a bowl of fresh curd daily. Paneer & Milk: Good sources, but not enough to correct a severe deficiency alone. Fortified Nutritional Yeast: A superfood for vegans. Sprinkle on poha, upma, or salads. Liver (Chicken or Mutton): The absolute richest source. Eat a small portion (50g) once a week if you are non-vegetarian. Fermented Foods: Idli, dosa batter, and homemade pickles (fermented naturally) can contribute small amounts. When to See a Doctor (The "Red Flag" Rule) Do not self-medicate with high-dose supplements. It can be dangerous. See a doctor immediately if: You have severe numbness, vision changes, memory loss, or chest pain. Get a blood test: Ask for Serum Vitamin D (25-OH) and Serum Vitamin B12 levels. For B12: If your levels are below 200 pg/mL, you likely need injections initially, followed by high-dose oral supplements. For D: If your levels are below 20 ng/mL, you need a prescription for 60,000 IU weekly for 8 weeks. Meri salah (my advice): Start with natural foods, get 20 minutes of morning sunlight, and include fermented dairy. But if symptoms persist, do not delay a simple blood test. Your health is your wealth. Stay strong, India!

High BP ka desi ilaaj: 10 Indian foods that work fast

High blood pressure, or high BP, is a silent threat that affects millions of Indians today. If left unchecked, it can damage your heart, kidneys, and brain. The good news is that nature has given us powerful tools right in our Indian kitchens to help lower it quickly and naturally, without relying solely on medicine. Let’s explore the top 10 Indian foods that can help you manage your blood pressure effectively. Why Does Blood Pressure Rise? Before we dive into the foods, let’s understand what causes high BP. Common triggers include excess salt (sodium), stress, lack of exercise, obesity, and a diet high in processed foods. In India, we often consume too much salt through pickles, papad, and packaged snacks. When sodium levels rise, your body holds onto water, increasing the pressure on your blood vessels. Top 10 Indian Foods to Lower BP Fast 1. Banana (Kela): This humble fruit is rich in potassium, which helps flush out excess sodium. Eat one ripe banana daily to keep your BP in check. 2. Leafy Greens (Palak, Methi, Bathua): These are packed with magnesium and potassium. A bowl of palak saag or methi paratha (without salt) can work wonders. 3. Yoghurt (Dahi): Probiotic-rich dahi helps reduce inflammation and supports heart health. Use low-fat, unsweetened dahi in your meals. 4. Oats (Jai): A bowl of oats upma or oats porridge provides beta-glucan, a fibre that lowers cholesterol and BP. 5. Garlic (Lehsun): Crush 1-2 raw garlic cloves in the morning with water. Garlic contains allicin, a compound that relaxes blood vessels. 6. Beetroot (Chukandar): Drink beetroot juice or eat it as a salad. It is rich in nitrates that improve blood flow and reduce pressure within hours. 7. Flaxseeds (Alsi): These tiny seeds are loaded with omega-3 fatty acids. Grind them and add to your roti or smoothie. 8. Watermelon (Tarbooj): This fruit contains citrulline, an amino acid that helps widen arteries. Eat a slice daily during summer. 9. Turmeric (Haldi): Add haldi to your dal or milk. Its curcumin compound reduces inflammation and supports blood vessel health. 10. Cinnamon (Dalchini): Sprinkle a pinch of cinnamon on your tea or oats. It helps relax blood vessels and improve insulin sensitivity. How to Use These Foods Quickly? For immediate relief, try this emergency BP-lowering drink: Mix 1 glass of coconut water (nariyal pani) with 1 teaspoon of amla juice and a pinch of black pepper. Drink it on an empty stomach. Coconut water is rich in potassium, while amla provides vitamin C that strengthens blood vessels. When to See a Doctor? While these foods are powerful, they are not a substitute for medical treatment. If your BP is consistently above 140/90 mmHg, or if you experience symptoms like severe headache, chest pain, shortness of breath, or vision changes, consult your doctor immediately. Also, if you are already on BP medication, do not stop it without medical advice. Remember: Managing high BP is a journey, not a quick fix. Combine these foods with daily walking (30 minutes), yoga, and stress management for long-term results. Your heart will thank you!

Vitamin D & B12: Desi Superfoods for Fatigue Relief

Namaste, and welcome to Astitva Health Community. As your doctor, I often see patients who feel constantly tired, have brain fog, or suffer from unexplained body aches. In India, two of the most common yet overlooked culprits are Vitamin D and Vitamin B12 deficiencies. Let’s understand the symptoms and the desi superfoods that can naturally help you recover. Why are Vitamin D and B12 so common in India? Despite living in a sunny country, we have a Vitamin D epidemic. Our modern lifestyle—working indoors, using sunscreen excessively, and covering up—blocks sunlight. For B12, the issue is largely dietary. Many Indians follow a vegetarian or vegan diet, and B12 is naturally found only in animal products. Additionally, conditions like PCOS, thyroid disorders, and long-term use of antacids (like Pantoprazole) can deplete both vitamins. Major Symptoms You Should Not Ignore Vitamin D Deficiency Symptoms Bone and back pain: A deep, aching pain in your lower back or legs. Muscle weakness: Difficulty climbing stairs or getting up from a squat. Low mood or depression: Vitamin D is crucial for serotonin production. Hair loss: Especially in women, it can worsen hair thinning. Frequent illness: Weak immunity leading to repeated colds or infections. Vitamin B12 Deficiency Symptoms Extreme fatigue and weakness: Feeling drained even after 8 hours of sleep. Brain fog and memory issues: Difficulty concentrating or forgetting simple things. Numbness or tingling: Pins and needles in hands, feet, or legs. Pale or yellowish skin: Often mistaken for anaemia. Mouth ulcers or a smooth, red tongue: A classic sign of B12 deficiency. Natural Superfoods to Boost Your Levels While supplements are often necessary, including these desi superfoods in your daily diet can make a huge difference. For Vitamin D: Get Sunshine & These Foods Mushrooms (especially shiitake): The only plant-based source of Vitamin D. Expose them to sunlight for 15 minutes before cooking to boost levels. Fortified milk and curd: Many Indian brands now add Vitamin D. A glass of warm milk at night helps. Egg yolks: A simple, affordable source. Eat the whole egg, not just the white. Fatty fish: Like mackerel (bangda) or salmon, if you are non-vegetarian. Ghee: A small spoon of pure cow ghee daily aids in the absorption of fat-soluble Vitamin D. For Vitamin B12: Essential Indian Options Curd and buttermilk (chaas): Fermented dairy is a good source. Have a bowl of fresh curd with your lunch. Paneer: A staple in Indian households. Paneer provides a decent amount of B12. Fortified breakfast cereals: Many oats and cornflakes are now fortified with B12. Check the label. Nutritional yeast: A new but excellent option. Sprinkle on poha, upma, or salads. Non-veg sources: Liver (kaleji), eggs, and chicken are the richest sources. When Should You See a Doctor? If you have been experiencing these symptoms for more than 2-3 weeks, please do not self-medicate. A simple blood test (Vitamin D 25-hydroxy and Vitamin B12 levels) is affordable and widely available in India. If your levels are very low (e.g., Vitamin D below 20 ng/mL or B12 below 200 pg/mL), you will likely need high-dose prescription supplements for a few months. Natural foods alone may not correct a severe deficiency. Remember, your health is your wealth. Listen to your body. A little sunshine, a bowl of curd, and a mindful diet can go a long way in restoring your energy and vitality. Stay healthy, stay strong!

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